“GLUMI” The latest innovation with selected quality ingredients

Plant-based extract makes Meatly! tastes delicious and chews like real meat

The products come in the form of ready-to-cook format. It aims to serve the Flexitarian customer base and the younger generation who are focused on being healthy, cautious about the environment yet still want to enjoy delicious food. Similarly for food service operators who are selecting quality ingredients for their delicious menus. We reiterate our commitment to food security by continuously developing innovative foods to deliver high-quality, and safe products to consumers.
JUICY

PRODUCT

Plant-Based MInced Pork

Tender and juicy Plant-Based Minced Pork Meatly! initially launched with three products with rich and delicious flavors: Plant-Based Minced Pork, Plant-Based Katsu, and Plant-Based Cheese Katsu. It became the signature dish and received positive feedback from consumer in short time from the authentic pork-like aroma and flavor.
Crispy
Ready to Cook
Japanese style Plant-based Katsu, crispy on the outside, tender on the inside.
Plant-based Tonkatsu, made of soy protein extracted, mixed with rice bran oil as healthier ingredients. Perfect golden with crispy texture on the outside, and tender texture on the inside with authentic Japanese aroma
Crispy
Ready to Cook
Japanese style Plant-based Katsu, crispy on the outside, tender on the inside.
Plant-based Tonkatsu, made of soy protein extracted, mixed with rice bran oil as healthier ingredients. Perfect golden with crispy texture on the outside, and tender texture on the inside with authentic Japanese aroma
Cheesy Lava
Ready to Cook
Plant-based Katsu with Lava Cheese.
100% Plant-based Tonkatsu including non-dairy cheese, made of soy protein extracted, mixed with rice bran oil as healthier ingredients. Perfect golden with crispy texture on the outside, and tender texture on the inside with authentic Japanese aroma
Cheesy Lava
Ready to Cook
Plant-based Katsu with Lava Cheese.
100% Plant-based Tonkatsu including non-dairy cheese, made of soy protein extracted, mixed with rice bran oil as healthier ingredients. Perfect golden with crispy texture on the outside, and tender texture on the inside with authentic Japanese aroma

100% PLANT-BASED

To keep up with the changing consumer lifestyles, Betagro Group developed “Meatly!”, a plant-based protein to be a part of our alternative product range for consumers to be able to access quality products that are safe with a fair price. It is also another sustainability approach, one of our food security initiative for the future.
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